The common garden sage is a low-growing evergreen shrub in the mint family that can be found worldwide. For centuries, Salvia officinalis has been a choice herb to flavor culinary dishes. Beyond its use as a kitchen seasoning, sage leaf was historically utilized in traditional European herbalism for its healthful properties. Sage leaves can be infused as tea, macerated as an extract, and used as a culinary spice.
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Sage Leaf - Organic .5 oz
$3.99
- SKU:
- 8116
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Nettle Leaf - Organic .5 oz
$3.99
Urtica dioica is an herbaceous perennial in the Urticaceae family. The plant is known as “stinging nettle” because of its hollow hairs (tricomes) on the leaves and stem that cause a stinging...
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Sassafras Leaf - Organic .5 oz
$4.00
Sassafras albidum is a medium-sized, deciduous tree native to eastern North America. Sassafras leaf has a long tradition of use by indigenous peoples. Often, the leaf was used to flavor and thicken...
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Mullein Leaf - Organic .5 oz
$4.00
Verbascum thapsus is a fuzzy-leaved, herbaceous biennial in the Scrophulariaceae family. In its second year of growth, a flower spike emerges with bright yellow, densely clustered flowers...
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